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National Conference/Workshop Announcements of Interest to the Western IPM Center

IR-4/USDA Crop Grouping Symposium on October 7-8, 2002 in Arlington, Virginia

IR-4 Project Web site with latest information on symposium

When: October 7-8, 2002

Where: Hilton Crystal City at National Airport Hotel
2399 Jefferson Davis Highway
Arlington, VA 22202

Tel: 703-418-6800

Who: State, Federal and individual crop researchers/specialists, and regulatory food safety specialists including IR-4, EPA, FDA, USDA, University, Crop Protection Industry,and U.S. and international personnel interested in crop grouping regulations and food safety.

Cost: $100 registration fee.
Fee includes the Symposium Proceedings, morning and afternoon refreshments and Continental Breakfast on Tuesday (7:00 — 8:00 am)

How to Register:
Pre-registration by September 1, 2002 is required to receive complete meeting materials to review in advance. Call Cheryl Ferrazoli at IR-4 Headquarters (732) 932-9575 X601 or e-mail: ferrazoli@aesop.rutgers.edu. See attached REGISTRATION FORM.

Schedule for October 7 and 8, 2002:

October 7, 2002 (Monday)
Noon - Registration
1:00 pm - 5:30 pm — Presentations and break (Plenary Session)

Topics of interest include:

  • Use of Regulatory Crop Groupings
  • How are Crop Groupings Used in Research?
  • What Countries Utilize the Crop Group System, Harmonization?
  • Should Ornamental Crops be Included Especially ones that Might be Used as Food?
  • New Crops not Listed in Existing Groups
  • Importance of Imported Crops being Part of Crop Groupings
  • Historical Perspective and Current Status of Crop Groupings
  • Update Existing Crop Groups
  • Use of Crop Groupings for Seed Treatment Uses
  • Food Supplement Crops Put into a Crop Group
  • How to Make Crop Groups More Usable
  • Use of Crop Grouping Nomenclature on Registered Labels — Good for Growers
  • What is a Crop Definition, 40 CFR 180.1(h)?
  • Change Common Crop Names to Reflect the Trade, e.g. dried plum for dried prune; cilantro for coriander leaf, etc.
    • Different Types of Crop Groups/Subgroups
    • Individual Crops with Crop Definitions Established
    • Existing Crop Groups/Subgroups
      • Super Crop Group Proposals; Should they be Formalized?
    • All Food Commodities
  • Codex Revision/Update
  • Typical Parameters Used in the Development of Crop Groups
  • Food & Feed Crops of the United States, a Reference
  • Crop Group Rationale
  • The Regulation; 40 CFR 180.41
  • Guidelines for Using Crop Groupings (Representative Crops); What is a Representative Crop?
  • What is the Process on Updating the Regulatory Crop Grouping Scheme?
  • How Do Crop Groups Benefit the Growers?
  • How Do Crop Groups Benefit GLP — GLP’s View of Crop Groupings?
  • New Crops to Include "and their Hybrids" for New Plant Crosses e.g. Plumcot; (Add "spp" for Flexibility)
  • Research Efficiency
  • Does the Crop Grouping System Work in Canada/US/Mexico/Europe/Australia?
  • Do the Crop Groups Apply to Systemic Pest Control Materials?
  • Do the Crop Definitions in 40 CFR 180.1(h) Need to be Updated?
  • Is the 5X Range Needed for the Crop Grouping System?
  • Update Table 1, e.g. Add Oil to Flax Sampling
  • Add Crops from Canada, Mexico, etc.
  • Challenges of Crop Groupings and Future Opportunities

Evening: Reception and Potential Round Table Discussions

October 8, 2002 (Tuesday)

8:30 am -6:00 pm — Breakout Session Workgroups and Breaks

(The Breakout Session Workgroups will be arranged by crop groups, as noted below for discussion and validation purposes.) We plan to have 5 workgroups in the morning breakout session and 5 workgroups in the afternoon breakout session.

Workgroup #1: Vegetables that include Root and Tuber, Leafy, Stalk and Stem and Bulb
Workgroup #2: Vegetables that include Legume Vegetables and Pulses
Workgroup #3: Vegetables that include Fruiting Vegetables (both cucurbits and non cucurbits that include tomato, pepper, etc.) and Edible Fungi
Workgroup #4: Tropical/Subtropical Tree Fruits that include Citrus, Tropical/Subtropical Tree Fruits (edible and nonedible peels) and Tropical/Subtropical Small Fruits
Workgroup #5: Temperate Tree and Small Fruits that include Stone Fruits, Pome Fruits, Berries, Other Small Fruits, and Tree Nuts
Workgroup #6: Grains that include Cereal & Forage and Grass Forage
Workgroup #7: Legume Animal Feed that includes Legume Forage
Workgroup #8: Herbs and Spices
Workgroup #9: Oilseed
Workgroup #10: Stimulant and Sugar Crops that include sugar and syrup crops, seeds for beverages and sweets, and teas.

Symposium Objective/Perspective

Title: IR-4/USDA Crop Grouping Symposium

Subtitle: Crop Group Expansion to include orphan minor crops and international harmonization

Place: Hilton Crystal City at National Airport Arlington, Virginia

Date: October 7 and 8, 2002, in conjunction with the 39th IR-4 Annual Meeting October 9-10, 2002

IR-4 is sponsoring a Crop Grouping Symposium to propose the expansion of the established EPA crop groups (40 CFR 180.41). The concept is to include many orphan minor crops (both domestic and imported) in the established groups and subgroups and to propose new crop groups, e.g., oilseed, tropicals, etc. and subgroups, e.g. small grains, tropical edible peel, etc. Also the international harmonization of these and other new crop groups will be an important aspect of the process.

The timing is right to utilize the crop background knowledge of our IR-4 personnel and our cooperators in Canada, Mexico, plant protection industry, etc. for the expansion of regulatory crop groups and subgroups, including the Codex Classification.

We plan to ask participants to provide lists of orphan crops to include scientific and common names, portion consumed and suggested crop groups/subgroups placement.

Historical Perspective on Crop Grouping and Current Status

Previous to regulatory crop groupings, tolerances were established on individual commodities, which made registrations of pest control agents on minor crops unlikely. In 1971, the first edition of the Food and Feed Crops of the United States (Magness, J.R., G.M. Markle, and C.C. Compton, New Jersey Agricultural Experiment Station Bulletin 828 and IR-4/USDA Bulletin No. 1) was published. This reference was the first attempt to classify all commercial food and feed crops grown in the United States based on a crop grouping scheme which depended on similar botanical characteristics and cultural practices. The "Duggan Classification" utilized the first edition of the Food and Feed Crops of the United States as its primary reference. The Duggan Classification report completed by Reo Duggan and M. Bonner Duggan was also utilized by both Codex to establish the original Codex Classification of Foods and Animal Feeds (CAC/PR 1-1978), and by the U.S. to develop the EPA Crop Grouping Regulation in 1983.

The 1983 crop group regulation expanded the number of crop groups to 19 specific groups, and used the concept of representative commodities for each crop group that would typically have the highest residues or were the most economically important commodities in the crop group. In 1995 the EPA Crop Grouping Regulation (60 Federal Register, No. 95, 5/17/95, and 40 CFR 180.41), added more commodities and introduced the concept of Crop Subgroups, which are smaller, more closely related groups of commodities within a crop group with similar growth characteristics and residue potential. The U.S. Crop Grouping has nineteen Crop Groups and 18 Crop Subgroups.

Canada has adopted the U.S. Crop Grouping system and included an additional Crop Group on oilseeds, which is currently under review by the U.S., and both systems are harmonized for tolerance purposes. Mexico has proposed to adopt the U.S. Crop Grouping system. We are working to harmonize international crop groups, commodity terminology, and scientific names throughout the world.

Note: A Proceedings will be published and used as the crop grouping proposal that will be submitted to US EPA for consideration as a final rule. The Proceedings will contribute to regulatory, marketing, investment and research decisions that will advance food safety and harmonization over the years.

Reference: Food and Feed Crops of the United States by Markle, Baron, and Schneider

Attachment: Registration Form

IR-4 Website Issue 2-14-02 http://www.cook.rutgers.edu/~ir4

REGISTRATION FORM

IR-4/USDA CROP GROUPING SYMPOSIUM
Hilton Crystal City
2399 Jefferson Davis Highway
Arlington, VA 22202
October 7-8, 2002

NAME:

AFFILIATION:
ADDRESS:
CITY, STATE: ZIP CODE:
PHONE NO: FAX NO:
E-MAIL:

Workgroups

Please specify your first and second choices in rank order

______1. Root/Tuber/Leafy/Bulb
______6. Grains
______2. Legume Vegs
______7. Legume Animal Feed
______3. Fruiting Vegs and Fungi
______8. Herbs and Spices
______4. Tropical Tree Fruits
______9. Oilseeds
______5. Temperate Fruits
_____10. Stimulant and Sugar Crops

REGISTRATION FEE is $100.00. Limited space is available. Please register early. Registration by September 1, 2002 is required in order to receive complete meeting materials to review in advance.

Please complete this form and return w/check to:

Cheryl Ferrazoli
IR-4 Project
Center for Minor Crop Pest Management
Technology Centre of New Jersey
Rutgers, The State University of New Jersey
681 U.S. Highway #1 South
North Brunswick, NJ 08902-3390

Please return Registration Form with $100 check (payable to IR-4) by Sept. 1, 2002

02/11/02



Western Integrated Pest Management Center

Pest Management Centers are sponsored by the United States Department of Agriculture,
Cooperative State Research, Education and Extension Service